Menus & experiences

Menus written for the table, not for a list.

Four signature menus form the starting point. Bespoke celebrations and corporate dining are written from a blank page around your occasion.

Indicative prices per person, confirmed per event. Menus follow the season and are adapted to every dietary requirement at your table.

Modern European Private Dining

From 320 RON

A four-course dinner of Mediterranean produce and modern European technique, written for the evening.

Courses: 4
Guests: 2–20

Seasonal Mediterranean Chef's Table

From 260 RON

A menu that follows the market — four courses of Mediterranean cooking with Italian roots.

Courses: 4
Guests: 2–20

Signature Chef's Table

From 320 RON

The signature menu — four courses of the dishes guests ask for again.

Courses: 4
Guests: 2–20

Élégance Française

From 299 RON

Classic French discipline with modern European restraint — four courses.

Courses: 4
Guests: 2–20

Bespoke Celebration Menu

Price on request

A menu written from a blank page for the occasion you are planning.

Guests: 2–40

Corporate Dining Experience

Price on request

Executive dinners, business gatherings and client hospitality, planned to the minute.

Guests: 6–60

Dietary adaptations

Yes. Vegetarian, pescatarian, gluten-free, lactose-free and other adaptations are prepared individually. Share the requirements in your enquiry and the menu will be built around them.

Wine pairing

Menus are confirmed in writing with your date and guest count. An enquiry is a request, not a reservation — I reply personally with a proposal and my availability.

Booking

This is an enquiry, not a confirmed reservation.

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